At Rajganga Agro we are at the forefront of quality and ensure that we only deliver the highest quality product to our customers. Our technology comprises state-of-the-art milling operations that are certified to meet world-class quality standards. We have multiple internationally-recognized certifications and have received an ISO 22000:2005 food safety management certification and a HACCP accreditation. In addition, we have received certifications from BRC Global Standards, the U.S. Food and Drug Administration, SGS Group and are Kosher certified and have received a certificate of approval for the export of Psyllium products by the Export Inspection Council of India. We incur significant costs and expenses, including any necessary upgrades to our manufacturing facilities, associated with maintaining these certifications. Regular audits by accredited organizations underwrite our high levels of quality.